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Kashif Ghafoor

Professor

Professor of Food Technology

كلية علوم الأغذية والزراعة
Department of Food and Human Nutrition, King Saud University, Riyadh
publication
Journal Article
2012

Supercritical fluid extraction of phenolic compounds and antioxidants from grape (Vitis labrusca B.) seeds

, Ghafoor, K., AL-Juhaimi, F. and Choi, Y. H. . 2012

Publication Work Type
PhD
Volume Number
67
Magazine \ Newspaper
Plant Foods for Human Nutrition
Pages
407–414
more of publication