Utilization of sustainable agri-waste watermelon rind for fishmeal in Labeo rohita diets: Effects on nutritional indices, hemato-biochemical properties, histoarchitechtural traits, amino acid and fatty acid profiles

by Lekshmi Vijayan a, Manikandan Arumugam a, Sivagaami Palaniyappan a, Sudharshini Jayaraman a, Paul.B. Brown b, Zulhisyam Abdul Kari c, Abdel-Wahab A. Abdel-Warith d, Elsayed M. Younis d, Thirumurugan Ramasamy a,e,*

2024

Published in:

ELSEVIER

Dietary garden cress (Lepidium sativum) seeds mitigate the effect of aflatoxin B1 contamination on growth, antioxidant status, AFB1 residues, immune response, and tissue architecture of Oreochromis niloticus

by Walaa El-Houseiny a, Abd Elhakeem El-Murr a, Noura A. Abd-Allah b, Yasmina M. Abd- Elhakim c,*, Abdel-Wahab A. Abdel-Warith d, Elsayed M. Younis d, Simon J. Davies e, Mohamed M.M. Metwally f,g, Mai E. Nasr h, Adham A. Al-Sagheer i,*, Bayan A. Hassan j, Ba

2024

Published in:

ELSEVIER

Modulating the growth, immune/antioxidant traits, immune‑related genes, and resistance to Aeromonas veronii infection in Oreochromis niloticus reared under high stocking densities by dietary Lavandula angustifolia essential oil

by Mohamed ElHady1 · Shimaa A. Amer2 · Elsayed M. Younis3 · Abdel‑Wahab A. Abdel‑Warith3 · Tarek Khamis4 · Ehab E. Nabawy5 · Simon J. Davies6 · Shaimaa A. A. Ahmed1

2024

Published in:

Springer

Elsayed Mohamed Ibrahim Younis

Utilization of sustainable agri-waste watermelon rind for fishmeal in Labeo rohita diets: Effects on nutritional indices, hemato-biochemical properties, histoarchitechtural traits, amino acid and fatty acid profiles