course 202 BCH General Biochemistry. The course covers foundational experiments in Biochemistry, focusing on essential topics such as buffers, carbohydrates, proteins and nucleic acids. course attachements Lab 7. Spectral Characterization of DNA Lab 6. Qualitative Tests of Lipids 2 Lab 5. Qualitative tests of Lipids 1 Lab 4. Qualitative analysis of carbohydrates II Lab 3. Qualitative tests of Carbohydrate 1 Lab2. Preparation of Buffer Solutions Lab 1. Introduction
