Heterocyclic Organic Chemistry
Heterocycles, Nomenclature, Aromaticity, Five-membered heterocycles: Pyrroles, Indoles, Diazoles, Synthesis, Reactions, Cycloaddition Reactions, Six-membered heterocycles, Pyridine, quinoline, Basicity, Synthesis, Reactions. Heterocyclic compounds versus microbes, Antibiotics, antitumors and as Dyes. Biologically important Heterocycles, Uracils and Purins, Carbohydrates, Definition, Nomenclature, Classification, Monosaccarides: absolute configuration, cyclic structures, oxidation, reduction, osazones, ascorbic acid, amino sugars. Oligosaccarides and Polysaccarides, Cellulose technology, Amino acids, Proteins, Natural amino acids: Properties, Synthesis and Reactions, Synthesis of Peptides, Protein classification, Lipids, Classification, Waxes, Oils and Fats (Glycerides), Synthesis and Properties of Glycerides, Glycolipids.
المرفق | الحجم |
---|---|
341-course description | 126.96 كيلوبايت |
CH-1 Introduction and Nomenclature | 1.4 ميغابايت |
CH-2-1 Pyrrole, Furan and Thiophene | 1.44 ميغابايت |
CH-2-2 Indole | 622 كيلوبايت |
CH-2-3 Diazoles | 846 كيلوبايت |
CH-3-1 Pyridine | 674.5 كيلوبايت |
CH-3-2 Quinoline and Isoquinoline | 799 كيلوبايت |
CH-4 Carbohydrtaes | 1.16 ميغابايت |
CH-5 Amino acids | 861.53 كيلوبايت |
CH-6 Lipids | 1.71 ميغابايت |