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Mohammad A. Alshuniaber, Rajapandiyan Krishnamoorthy, Wahida H. AlQhtani. 2019. Antimicrobial Activity of Phenolic Compounds of Spirulina Against Food Borne Bacterial Pathogens.
In…
2019
AI-Qahtani, W. H., Al-Hmaidan, A.A., and Arafah, M. 2019. Beneficial Dietary effects of Spirulina platensis against liver injuries induced by D-galactosamine (D-GalN).
In preparation.
2019
Jamaan Ajarem; Mostafa Abdelmaksoud; Areej Al-Qahtani; Saleh Maodaa; Wahida Al-Qahtani; Naif Altoom. 2019. Neuromodulatory and Alleviating Effects of Green Tea Supplementation Against Lead-Induced…
2019
