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Isam Ali Mohamed Ahmed Ali

Professor

عضو هيئة تدريس

كلية علوم الأغذية والزراعة
Building 2, 1st floor, Office No. 1A44
publication
Journal Article
2018

Thermosonication process for optimal phenolic compounds and antiradical activity in functional carrot juice containing orange peel and pulp extracts.

Ahmed, Oladipupo Q. Adiamo, Kashif Ghafoor, Fahad AL-Juhaımı, Elfadil E. Babiker, Isam A. Mohamed . 2018

Volume Number
245
Issue Number
4
Magazine \ Newspaper
Food Chemistry
Pages
79–88
more of publication
publications
by Oladipupo Q. Adiamo, Kashif Ghafoor, Fahad AL-Juhaımı, Elfadil E. Babiker, Isam A. Mohamed Ahmed
2018
publications
by Fahad AL Juhaimi, Kashif Ghafoor, Isam A. Mohamed Ahmed, Elfadil E. Babiker, M. M.Özcan
2017
publications
by Kashif Ghafoor, Mehmet Musa Özcan, Fahad AL-Juhaımı, Elfadıl E. Babıker, Zaidul Islam Sarker, Isam A. Mohamed Ahmed, Mohammed Asif Ahmed
2017