علم الإحياء الدقيقة (General Microbiology) MBIO 140

This course introduces the fundamentals of microbiology, including a historical overview of microbiologists, particularly the contributions of Arab scientists to the field. Topics covered include the evolution of microbiology, factors influencing its development, methods for studying microorganisms, classification systems, cell chemistry, microbial structure, nutrition, microbial genetics, microbial metabolism, and the diversity of microorganisms, their habitats, growth and reproduction methods, interactions with other living organisms, antimicrobial agents, immunity, industrial microbiology, biotechnology, microorganisms in their natural environments, and microbial pollution.