(240MIC (Laboratory Skills

Laboratory Skills 
No. of Credits: 3
,Course Description: Microbiology lab organization, safety, and management
The microscopy techniques, Sterilization techniques, Microbiological culture media preparation, Medical microbiology: Isolation of Normal Micro biota from the Human Body
Pure culture techniques, Morphology & growth: Bacterial & Fungal Characteristics, Staining Techniques:  Smear preparation & Gram staining, Staining Techniques: Endospore staining
, Effects of physical factors on microorganisms, Effects of Chemical Agents on microorganisms, Antibiotic production and Microbial enzymatic activity.
 

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