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تحميل الدليل التدريبي

أسئلة شائعة


PPS 331: Vegetable Production 3(2+1)

Study of important vegetable crops in the kingdom. Economic importance. Environmental requirements. Production methods. Cultural practices and important cultivars. [Course Profile]


PPS408: Handling and Storage of Agricultural Crops 3(2+1)

Harvesting, handling and storage of agricultural crops. Physiological changes  of fruits during storage. Effect of preparation and treatments on fruit quality. Effect of major environmental factors during fruit ripening on storage ability. Refrigeration methods. Storage diseases and pests. [Course Profile]


PLPR 401: Controlled Environment Agriculture

PSS 490: Seminar


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